A bunch of us sailed the Med a few years back (all 4 of us), and came home with Greek, Spanish, Italian, French and a few other food cultures on our taste buds. Let’s just say that Mediterranean food is powerfully tasty. Just like what’s inside here. Sea salt, onion, garlic, lemon peel, rosemary, oregano–oh my!
Ingredients: Sea Salt, Onion, Garlic, Rosemary, Lemon Peel, Peppercorns, Oregano, Citric Acid.
Chef Todd Recommends with : Vegetables, Poultry, Fish or Lamb.